Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Tasks Evaluate daily operations Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Ensure health and safety regulations are followed Negotiate with clients for catering or use of facilities Address customers'' complaints or concerns Provide customer service Personal suitability Client focus Dependability Productive interpersonal skills Excellent oral communication Excellent written communication Organized Team player Government programs Recognized employer Employment terms options Evening Flexible hours Morning Day Work Term: Permanent Work Language: English Hours: 32 to 40 hours per week
📌 assistant manager, restaurant (Vernon)
🏢 Browns Socialhouse Village Green
📍 Vernon
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