Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Employment terms options To be determined Work Term: Permanent Work Language: English Hours: 40 hours per week
📌 cook (Port Coquitlam)
🏢 San Remo Pizza
📍 Port Coquitlam
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