Work Term: Permanent Work Language: English Hours: 150 to 160 hours per month Education: Bachelor''s degree Experience: 3 years to less than 5 years Business administration and management, general or equivalent experience Asset languages Hindi French, Middle (ca.1400-1600) Work setting Willing to relocate Relocation costs not covered by employer Budgetary responsibility $100,001 - $500,000 Tasks Analyze budget to boost and maintain the restaurant''s profits Evaluate daily operations Monitor revenues to determine labour cost Recruit staff Supervise staff Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Cost products and services Manage events Supervision 5-10 people Certificates, licences, memberships, and courses Workplace Hazardous Materials Information System (WHMIS)
Certificate Computer and technology knowledge Accounting software Electronic cash register MS Access MS Excel MS Office MS Outlook MS Power
Point MS Windows MS Word Point of sale system Spreadsheet Screening questions Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you have the required certifications listed in the job posting? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Early morning Other Use of artificial intelligence Employment terms options Evening Employment terms options Morning Night To be determined Day Overtime available Health advantages Dental plan Vision care benefits Financial benefits Bonus Other benefits Free parking available Team building opportunities Transportation provided by employer
📌 food services manager (Mississauga)
🏢 Ramazan Sweets
📍 Mississauga
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