Take charge of catering operations as an Assistant Catering Manager in a temporary contract with Compass Group Canada. Ensure seamless event delivery, guest satisfaction, and adherence to health and safety standards.
Ideal for individuals passionate about event management, this role requires overseeing day-to-day operations while coordinating logistics and procurement. You will leverage your experience to navigate Banquet Event Orders (BEOs) effectively, ensuring that all catering needs are met while actively managing client relationships and staffing challenges.
Key Responsibilities:
• Supervise day-to-day catering operations and execution
• Execute and manage Banquet Event Orders (BEOs)
• Source and procure necessary catering supplies




• Ensure compliance with health and safety protocols
• Provide training and coaching for catering team members
Requirements:
• Bachelor’s degree with at least two years of experience
• Solid computer skills, especially in Microsoft Office
• Excellent customer service and communication abilities
• Versatile schedule including evenings and weekends
• Capable of lifting and moving up to 50 lbs
Bring your catering expertise to Compass Group Canada, delivering outstanding service at every event.
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📌 Assistant Catering Manager Temporary Role Edmonton
🏢 Compass Group Canada
📍 Edmonton