Elevate culinary skills with Optima Living as a Cook Level I at Kensington. Prepare nutritious meals tailored to resident needs in a supportive setting to enhance their dining experience.
In this role, you will report to the Food Services Manager and ensure high standards of food safety and quality. Your responsibilities include cooking a variety of menu items, maintaining food safety protocols, and contributing to the wellness of all residents through wholesome dining. You will engage in menu planning, organize kitchen operations, and effectively communicate with team members.
Key Responsibilities:
• Prepare diverse dishes using various cooking methods
• Plan cooking schedules for optimal food quality




• Ensure food safety and sanitation standards are followed
• Monitor inventory and product deliveries
• Participate in quality improvement initiatives
Requirements:
• Minimum 1 year experience in food preparation
• Active Food Secure certification required
• Culinary institute graduate is an asset
• Robust communication skills needed
• Ability to manage challenging situations respectfully
Bring your cooking expertise and passion for healthy meals to enhance the dining experience at Kensington.
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📌 Cook Level I At Kensington Victoria
🏢 The Kensington
📍 Victoria