Join the culinary team as an Inspirational Sous Chef at the Dorian, Autograph Collection in Calgary. Focus on delivering high-quality dishes and guiding your kitchen team to success.
As a key part of our culinary operation, you will ensure high standards of food preparation and presentation. This role requires a Red-Seal certified professional with solid teamwork abilities and a energetic work ethic. You'll be responsible for supporting the Executive Chef and fostering a motivated kitchen workplace.
Key Responsibilities:
• Provide exceptional service and set an example for the kitchen
• Ensure food safety and cleanliness according to standards
• Collaborate daily with the Executive Chef on menu items




• Supervise and develop kitchen associates with effective coaching
• Control food costs while maintaining quality
Requirements:
• Minimum three years’ experience in high-end operations
• Strong leadership skills with a customer focus
• FoodSafe certification and energetic approach
• Knife proficiency and experience with kitchen equipment
• Willingness to work various shifts, including weekends
Lead your culinary career at The Dorian through skillful menu creation and exceptional service.
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📌 Inspirational Sous Chef Role Calgary (Canada)
🏢 Concord Hospitality Enterprises
📍 Canada