Pizza & Panuozzi Artisan (Pizzaiolo/a) – Pizza Carmelina (Canada)

Pizza & Panuozzi Artisan (Pizzaiolo/a) – Pizza Carmelina (Canada)

03 Aug
|
8179387 Canada
|
Canada

03 Aug

8179387 Canada

Canada

Pizza & Panuozzi Artisan (Pizzaiolo/a) – Pizza Carmelina

We are looking for a skilled and passionate Pizza & Panuozzi Artisan to join the team at Pizza Carmelina in Stouffville. As a key member of our kitchen, you will be responsible for crafting authentic, high-quality dough from scratch and preparing our signature panuozzi using traditional Italian techniques.

We value expertise, a strong work ethic, and a deep respect for the craft of Italian pizza making.

Key Responsibilities

- Dough Preparation: Execute daily dough production, including mixing, proofing, and managing fermentation cycles to ensure consistent quality and flavor.
- Artisan Craftsmanship: Shape, stretch, and bake pizza and panuozzi according to our established recipes and standards.
- Quality Control: Maintain high standards of ingredient preparation and food presentation.
- Kitchen Operations: Work closely with our head chef to maintain an efficient, clean, and organized workstation.
- Equipment Maintenance: Properly operate and maintain ovens and kitchen equipment to ensure safety and longevity.

Qualifications

- Experience: Proven experience in a professional kitchen, specifically in pizza preparation.
- Technical Knowledge: Deep understanding of hydration levels, flour types, and fermentation processes.
- Passion:



A genuine love for Italian culinary traditions and a dedication to serving high-quality, authentic food.
- Italian Language Skills: Preference will be given to candidates who speak Italian, as it aligns with our restaurant's culture and heritage.
- Team Player: Ability to work effectively within a fast-paced environment and communicate well with the rest of the kitchen staff.

What We Offer

- A professional, respectful, and team-oriented kitchen environment.
- The opportunity to work with high-quality ingredients and traditional methods.
- Competitive compensation based on experience.

How to Apply

If you are passionate about the art of the pizza and are looking to bring your skills to a new, authentic Italian eatery, we would love to hear from you.

Pay: $22.00-$24.92 per hour

Benefits:

- Flexible schedule
- On-site parking

Ability to commute/relocate:

- Stouffville, ON L4A 2S5: reliably commute or plan to relocate before starting work (preferred)

Application question(s):

- Do you have pizza dough making experience?

Education:

- Secondary School (preferred)

Experience:

- Restaurant Kitchen: 1 year (required)

Language:

- English (preferred)

Work Location: In person

📌 Pizza & Panuozzi Artisan (Pizzaiolo/a) – Pizza Carmelina (Canada)
🏢 8179387 Canada
📍 Canada

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