Kitchen SupervisorRole OverviewLead the kitchen during your shift, ensuring food quality, safety, and smooth execution while supporting and holding the team accountable.Key Responsibilities & What Success Looks LikeRun smooth, organized shifts with strong food quality and fast ticket timesMaintain top food safety standards (AHS compliance, logs, P1 checks always complete)Keep kitchen clean, audit-ready, and free of critical violationsControl food waste, portioning, and follow proper prep, labeling, and FIFOSupport and coach team members; ensure accountability and performanceHandle issues quickly (quality, safety, equipment) and communicate with managementEnsure all checklists, logs,



and shift duties are completed accuratelyMin 1 year kitchen supervisor experience in a fast-paced setting or 1+ years experince in restaurant kitchen with some supervisory experienceRequire Boston Pizza ExperienceFood Safety Certificate required -Strong knowledge of food safety, preparation, and sanitation standardsStrong leadership, communication, and organization skillsAbility to work under pressure with a positive attitudeFlexible availability (evenings, weekends, holidays)What We OfferCompetitive compensationGrowth opportunities within Boston PizzaSupportive team environmentStaff food discounts

📌 Kitchen Supervisor (Alberta)
🏢 Boston Pizza
📍 Alberta