Sous Chef - Creekbread
Location: Whistler, BC
Full-Time Position

About Creekbread
Creekbread is looking for a hands-on Sous Chef who thrives in a fast-paced, team-focused workplace and is passionate about ingredient-driven food, strong kitchen culture, and exceptional guest experiences.

This is a working leadership role — you’ll be on the line, supporting service, coaching the team, and helping drive consistency and execution alongside the Chef.

What You’ll Do

- Support daily kitchen operations, prep production, and service execution
- Lead and supervise service periods, including expediting and plating
- Manage prep lists, station organization, and line readiness
- Support training and development of kitchen team members
- Maintain food quality, consistency, cleanliness, and food safety standards
- Assist with inventory, ordering support, waste tracking, and kitchen organization
- Step into the lead role during the Chef’s absence
- Contribute to a positive, accountable, and collaborative kitchen culture

What We're Looking For

- Minimum 3 years of kitchen experience
- Leadership or senior line experience preferred
- Strong communication and organizational skills




- Ability to remain calm and effective during high-volume service
- Passion for hospitality, teamwork, and quality-driven food
- Food Safe Certification required
- Experience with wood-fired cooking or scratch kitchens is an asset

Why You’ll Love Working at Creekbread

- Opportunity to grow your culinary career in a leadership role
- Join a values-driven, locally loved restaurant
- Work in an open kitchen with a supportive and dynamic team
- Be part of a company that truly values teamwork, community, and great food

Ready to Join Us?
If you're ready to bring your leadership skills to a tight-knit kitchen team that loves good food and good people—we’d love to meet you.

Apply today with your resume and take the next step in your culinary journey!

Job Types: Full-time, Permanent

Pay: From $26.00 per hour

Benefits:

- Company events
- Discounted or free food
- On-site parking
- Paid time off

Application question(s):

- do you have secure housing in the area for the next 12 months?

Experience:

- Kitchen: 3 years (required)

Work Location: In person

📌 Sous Chef - Creekbread (Canada)
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