Busy, high-volume seasonal kitchen in the North Peace region is hiring experienced team members for the upcoming season.
Positions Available:
- Line Cooks
- Prep Cooks
- Dishwasher
This is not an entry-level position.
Requirements:
- Valid FoodSafe certification (mandatory)
- Proven experience in a rapid-paced kitchen environment
- Ability to work clean, quick, and efficiently under pressure
- Dependable, punctual, and professional — no exceptions
- Strong teamwork and communication skills
This is a high-energy kitchen. We are looking for individuals who take pride in their work and can perform consistently during busy service periods.
Details:
- Seasonal position (starting soon)
- Full-time hours available
- $18–$24/hour depending on experience
To Apply:
Please submit your resume and include:
- Years of kitchen experience
- FoodSafe status
- Availability
Only applicants with relevant kitchen experience and FoodSafe certification will be considered.
- Do you have a valid FoodSafe certification?
- How many years of kitchen experience do you have?
- Are you able to work in a fast-paced, high-volume kitchen environment?
- Are you located in or able to reliably commute to the North Peace region (Fort St. John/Taylor area)?
- Briefly describe your experience in a busy kitchen.