Sous Chef/Line Cook (Canada)

Sous Chef/Line Cook (Canada)

03 Aug
|
Metro Billiards
|
Canada

03 Aug

Metro Billiards

Canada

Line Cook

Metro Billiards is a Edmonton, AB-based, award-winning, family-owned and operated restaurant group. We are currently looking for a motivated, enthusiastic, and energetic Line Cook to join our team.

Responsibilities:

- Prepare and cook from scratch menu items. Use a variety of skills and techniques to prepare food.
- Work under the Chef to help with daily tasks and projects.
- Maintain a clean and orderly work area as well as the rest of the kitchen.
- Be able to follow directions and work as a team with other team members.
- Be able to communicate effectively with customers.
- Be able to follow safety guidelines and take appropriate action when necessary.
- Work within a team environment and contribute to team efforts.

Qualifications:

- Previous experience in cooking restaurant food preparation is required.



We will train the right candidate!
- Ability to work in a fast-paced environment.
- Must be able to communicate effectively with customers.
- Must be able to follow safety guidelines and take appropriate action when necessary.
- Must be able to work as part of a team with other kitchen staff.

Pay: From $18.00 per hour

Benefits:

- Casual dress
- Discounted or free food
- Flexible schedule
- In office parking

Application question(s):

- Do you have your transportation?

Language:

- English (required)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person

📌 Sous Chef/Line Cook (Canada)
🏢 Metro Billiards
📍 Canada

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