Job ResponsibilitiesKitchen Staff

- Food preparation and cooking
- Daily prep work
- Kitchen operations
- Assist with inventory management
- Dishwashing duties when needed

Server

- Provide excellent customer service
- Take orders, answer phone calls, and serve food and beverages
- Introduce menu items and Japanese sake
- Process payments
- Opening and closing duties
- Restaurant cleaning
- Assist with easy food preparation and other support duties when needed

Front of House Manager Trainee / Restaurant Manager Trainee

- Lead daily restaurant operations
- Supervise and develop team members
- Create staff schedules and oversee labor costs
- Maintain high standards of customer service
- Handle customer concerns and resolve issues professionally
- Assist with inventory management and ordering




- Ensure compliance with health and safety regulations
- Support sales growth and operational efficiency

雇用形態: 正社員, 契約社員

給与・報酬: $19.00 (時給) 以上

応募者への質問:

- Are you legally authorized to work in Canada? If yes, please specify your current immigration status and the expiry date of your work authorization.

職歴:

- Cook: 1年 (望ましい)
- Server: 1年 (望ましい)
- Management: 1年 (望ましい)

言語:

- Japanese (望ましい)

資格と免許:

- Serving it Right (望ましい)
- Food Safe (望ましい)

勤務地：出社勤務

📌 Full-Time Opportunities　Kitchen Staff / Server /Restaurant Manager Trainee (Canada)
🏢 Zakkushi Group
📍 Canada