4th Spot Kitchen & Bar is a local, family owned and operated concept. Owner, Bil Schwalm, has one goal: "To provide a terrific and memorable experience to every guest, every time." Our menu is built on casual favorites, made from quality ingredients. .
Along with a little experience, we’re looking for character, integrity and an owner’s mentality. In exchange we promise an honest, lively workplace where you’re empowered to make decisions, held accountable to your responsibilities and rewarded for your achievements.
Current Opportunities:
- Experienced Line and/or Prep Cook
Job Types: Full-time, Part-time Pay: $17.00-$22.00 per hour