Take charge as an Assistant Manager in a thriving restaurant environment. This role involves budget analysis, staff supervision, and ensuring exceptional service standards. In this permanent position, you will oversee daily operations, monitor financial performance, and lead a team while managing costs for food and supplies. Your focus will be on staff training, recruitment, and adhering to health and safety regulations to guarantee the restaurant's success. Key Responsibilities:

- Analyze budgets to enhance restaurant profitability
- Recruit, train, and supervise restaurant staff
- Monitor daily operations for efficiency
- Implement food preparation methods based on the budget
- Address customer complaints and ensure satisfaction Requirements:
- 1-2 years of experience in restaurant management
- Robust communication and organizational skills
- Ability to multitask under pressure
- Experience in budget management and inventory control
- Knowledge of health and safety regulations Leverage your managerial skills and operational expertise to enhance the dining experience in this dynamic role.

📌 Assistant Manager for Restaurant Operations (Fredericton)
🏢 Pizza Hut Canada
📍 Fredericton