- Education:

- Expérience:

Education

- Secondary (high) school graduation certificate
- or equivalent experience

Tasks

- Establish methods to meet work schedules

- Requisition food and kitchen supplies

- Supervise and co-ordinate activities of staff who prepare and portion food

- Train staff in job duties, sanitation and safety procedures

- Estimate ingredient and supplies required for meal preparation

- Ensure that food and service meet quality control standards

- Address customers' complaints or concerns

- Maintain records of stock, repairs, sales and wastage

- Prepare food order summaries for chef

Experience

- 1 year to less than 2 years

Support for newcomers and refugees

- Supports newcomers and/or refugees with foreign credential recognition

Support for youths

- Provides awareness training to employees to create a welcoming work setting for youth

- Durée de l'emploi: Permanent

- Langue de travail: Anglais

- Heures de travail: 40 hours per week

📌 Kitchen manager (Campbell River)
🏢 White Spot
📍 Campbell River