Job Overview

We are seeking a dedicated and experienced Line Cook/Prep Cook to join our team. This role is essential in ensuring the timely preparation of high-quality dishes that meet our restaurant’s standards. The ideal candidate will have a passion for food, excellent food handling skills, and experience in a rapid-paced food service environment. This position offers an opportunity to develop culinary skills, work in a collaborative kitchen setting, and contribute to an exceptional dining experience for our guests. Also willing to work at multiple locations. (Burnaby, Coquitlam)

Duties

- Prepare ingredients and assist in meal preparation according to recipes and standards
- Cook and assemble dishes efficiently while maintaining quality and presentation
- Handle food safely,



adhering to all food safety regulations and procedures
- Maintain cleanliness and organization of workstations, including sanitizing surfaces and tools
- Assist with inventory management by rotating stock and notifying management of supplies needed
- Support the kitchen team during busy periods, ensuring smooth service flow
- Follow serving protocols when delivering dishes to ensure proper presentation and portion control

Must have experience and food safe is required

Pay: $17.85-$26.00 per hour

Benefits:

- Casual dress
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount

Work Location: In person

📌 Line Cook/Prep Cook (Canada)
🏢 Surrey Golf Club
📍 Canada