Overview

Languages

English

Education

- Other trades certificate or diploma

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Prepare special orders
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
- Operate machinery
- Requisition food and kitchen supplies

Experience and specialization

Food specialties

- Desserts and pastries
- Cake decorating
- Bakery goods and desserts

Additional information

Work conditions and physical capabilities

- Attention to detail
- Fast-paced setting
- Standing for extended periods

Personal suitability

- Accurate
- Dependability
- Excellent oral communication
- Reliability
- Team player
- Patience
- Initiative
- Efficient interpersonal skills
- Flexibility
- Organized

📌 cake decorator (Burnaby)
🏢 Vancouver Croissant
📍 Burnaby