Join Our Team as a Line Cook at Habitat Social!

Are you passionate about culinary creativity and interested in being part of a dynamic kitchen? Habitat Social, a modern Canadian restaurant known for its innovative fusion cuisine, is looking for a skilled and motivated Line Cook to join our talented team.

Responsibilities:

Food preparation: Following recipe to make sure all sauces and proteins are ready for service.

Station Cooking: Responsible for frying and charbroiling. May rotate with other stations including working at the pass, participating at the chef's table, and catering.

Cleaning and sanitizing: Keeping the kitchen clean and organized by washing dishes, wiping down surfaces, and sanitizing equipment.

Following food safety guidelines: Following food safety guidelines and maintaining a clean and safe kitchen environment.

Other duties as assigned: Assisting with any other tasks as assigned by the head chef or kitchen manager.

Qualifications:

- Prior experience in a kitchen environment is preferred, but not always required.




- Good communication skills and the ability to work well as part of a team.
- Ability to work in a fast-paced and high-pressure environment.
- Basic knowledge of food safety and sanitation practices.
- Physical stamina to stand for long periods of time and lift heavy objects.
- Flexibility to work different shifts, including nights and weekends.
- Work permit with no restriction
- Food handling certificate

What We Offer:

- Work in a quick-paced, high-energy environment
- Opportunity to be part of a team that fuses traditional Canadian flavors with global influences
- Hands-on experience with fresh, local ingredients and innovative techniques
- Competitive wages starting at $19/hr, tips, and growth opportunities within our kitchen team

If you're ready to bring your creativity and skills to a kitchen that celebrates bold flavors and culinary excellence, we'd love to hear from you!

📌 Line Cook (Canada)
🏢 Habitat Social
📍 Canada