Job Summary
We are seeking a dedicated and experienced Food Service Supervisor to oversee daily operations in our food service establishment. The ideal candidate will possess strong leadership skills, a passion for hospitality, and the ability to manage a team effectively. This role is crucial in ensuring that our guests receive exceptional service while maintaining high standards of food quality and safety.

Duties

- Supervise and coordinate daily food service operations, ensuring compliance with health and safety regulations.
- Train, mentor, and manage team members to foster a positive work environment and enhance service delivery.
- Oversee cash handling procedures, ensuring accuracy in transactions and reporting.
- Assist in food preparation and presentation, maintaining quality standards throughout the process.
- Manage inventory levels, placing orders as necessary to ensure adequate stock for kitchen operations.
- Utilize POS systems for order processing and sales tracking, ensuring efficient service flow.
- Address customer inquiries and concerns promptly, providing solutions to enhance guest satisfaction.




- Collaborate with management to develop menus that align with customer preferences and seasonal offerings.

Experience

- Previous experience in restaurant management or a supervisory role within the food service industry is preferred.
- Proficiency in cash handling and familiarity with POS systems are essential skills for this position.
- Experience in bartending or hospitality is a plus, contributing to a well-rounded understanding of the food service setting.
- Strong knowledge of kitchen operations, including food preparation techniques and safety protocols.
- Excellent communication skills, with the ability to lead a team effectively while fostering collaboration among staff members.

If you are passionate about delivering outstanding food service experiences and possess the necessary skills to lead a dynamic team, we encourage you to apply for this exciting opportunity as a Food Service Supervisor.

Job Type: Full-time

Pay: $15.00-$20.50 per hour

Education:

- Secondary School (preferred)

Experience:

- Hospitality: 1 year (preferred)

Language:

- English (preferred)

Licence/Certification:

- Smart Serve (preferred)

Work Location: In person

📌 Food Service Supervisor (Canada)
🏢 BarBurrito Restaurants
📍 Canada