Chai Samosa by Roy’s is urgently hiring an experienced Samosa Maker to join our team.
Requirements:
- Experience making samosas preferred
- Must be reliable and hardworking
- Able to work in a quick-paced kitchen environment
Immediate start available.
Interested candidates, please message us for more details.
Responsibilities
- Maintain cleanliness of all kitchen areas, including washing dishes, pots, pans, utensils, and kitchen equipment
- Ensure proper disposal of waste and recycling materials in accordance with health standards
- Assist with basic food preparation tasks such as peeling, chopping, or assembling ingredients under supervision
- Support the kitchen team in organizing supplies and stock to ensure smooth operations
- Follow food safety protocols and handle food items with care to prevent contamination
- Keep floors and workstations sanitized and free of hazards to promote a safe environment
- Support serving staff during busy periods by clearing tables and assisting with basic food service needs
Requirements
- Prior experience in a restaurant or hospitality environment is preferred but not mandatory; willingness to learn is key!
- Strong understanding of cleaning procedures and food handling safety standards
- Ability to stand for extended periods and perform physically demanding tasks comfortably
- Knowledge of basic kitchen operations, including dishwashing and food prep activities
- Excellent teamwork skills with a positive attitude in a fast-paced setting
- Familiarity with hospitality or hotel experience is a plus but not required
- Commitment to maintaining high standards of cleanliness and hygiene at all times
Embark on your hospitality journey with us! This role offers an energetic workplace where your contributions directly impact guest satisfaction. We value your dedication and provide opportunities for growth within the vibrant world of food service.