We are seeking a dedicated Dishwasher/Kitchen Hand to join our dynamic culinary team. This role is essential in maintaining a clean and efficient kitchen environment, ensuring that dishes, utensils, and kitchen equipment are sanitized and ready for use. The ideal candidate will have a passion for cleanliness, a strong work ethic, and an interest in the hospitality industry.
Duties
- Wash and sanitize dishes, utensils, cookware, and kitchen equipment following health and safety standards
- Assist with food preparation tasks as directed by the kitchen staff
- Maintain cleanliness of all kitchen areas including floors, counters, and storage spaces
- Ensure proper disposal of waste and recycling materials
- Support the overall organization of the kitchen to promote efficiency and safety
- Help with setting up dining areas and clearing tables during service hours when needed
- Follow all food handling and safety procedures to ensure compliance with health regulations
Skills
- Strong cleaning skills with attention to detail
- Experience in restaurant or hospitality environments is advantageous
- Knowledge of food preparation and handling practices
- Ability to work efficiently in a fast-paced setting
- Good communication skills and ability to follow instructions accurately
- Ability to work as part of a team within a busy kitchen environment
- Basic understanding of food service operations and hospitality standards
This position is ideal for individuals interested in gaining experience in the culinary or hospitality industry while contributing to a clean, secure, and welcoming environment for guests and staff alike.