Browns Socialhouse in Sherwood Park is currently seeking a Sous Chef to join our expanding team. If you are a dynamic leader and an exceptional coach we want to hear from you.

Responsibilities:

- Hiring, training and supervising the BOH team
- Creating shift schedules and managing labor costs
- Managing the BOH labor and food costs
- Managing the kitchen environment
- Ordering all food products and supplies
- Developing strong relationships with the team and creating great culture
- Honesty

Required skills and experience:

- 1 -2 years as Lead / Sous Chef in the restaurant industry
- 5 years plus of cumulative experience in the restaurant industry
- Proven leadership and exceptional culinary skills
- An entrepreneurial spirit

Job Type: Full-time

Pay: $47,500.00-$55,000.00 per year

Additional pay:

- Tips





Benefits:

- Dental care
- Disability insurance
- Discounted or free food
- Extended health care
- Life insurance
- In office parking
- Paid time off
- Vision care

Schedule:

- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Every Weekend
- Holidays
- Monday to Friday
- Night shift
- On call
- Overtime
- Weekend availability
- Weekends only

Ability to commute/relocate:

- Sherwood Park, AB T8B 0A9: reliably commute or plan to relocate before starting work (required)

Experience:

- Cooking: 1 year (preferred)

Expected start date: 2022-05-03

📌 Sous Chef (Canada)
🏢 Browns Socialhouse Salisbury Gate
📍 Canada