Must be able to work on Fridays, Saturdays and Sundays.
Must be able to fill, mask and finish cakes quickly and neatly.
Must have clean hand decorating with fresh cream / Butter cream.
Must be able to decorate cup cakes, eclairs, pastries and also pipe cookies.
Must be able to work and decorate with fondant.
Work with less supervision at fast speed.
Duties will include clean up of work area and surroundings.
Summary
As a Cake Decorator/Baker, you will be essential in creating visually stunning and delicious baked goods that delight our customers. Your role will involve food preparation, baking, and cake decorating, ensuring adherence to food safety standards. Your robust customer service skills will enhance the customer experience, while your kitchen experience will contribute to a smooth workflow. With a focus on quality and creativity, you will play a vital part in our bakery's success, delivering exceptional products that keep our customers coming back for more.