We are looking for positive, motivated people with an interest in Japanese food.
Must be available 1-4 days per week on weekdays. Shifts are from 9:30am - 5:00pm. Additional shifts possible in future.
After initial training and a 1 month trial period, applicant's performance and salary will be reviewed.
Requirements:
- Duties include: stocking, receiving (must be able to lift up to 40 lbs on occasion), light cleaning, packing foods and vegetables, cashier, assist office staff, other tasks as requested by Manager.
- At least one year's continuous work experience in any field is required.
- Japanese speaking/reading is an asset.
- Knowledge of Japanese food is required.
- Outgoing personality, strong interpersonal skills
- Detail oriented
- Work well independently and as part of a team
- Clear verbal communication
- Must be able to greet and thank customers in a transparent and loud voice
- Ability to multi-task