OMO is a trendy Teppanyaki Japanese Restaurant looking for out going and entertaining Teppanyaki and Kitchen Chef.

LMIA available for limited time

Requirements:

- 2 year Teppanyaki chef experience

- Out going and friendly

- Excellent team worker

Current hours of operations:

- 5pm to 9pm

Job Duties:

- Prepare, season and cook food as directed, meeting dietary requirements where required
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safely and efficiently
- Clean and maintain station in practicing positive safety and sanitation
- Maintain inventory and record of food, supplies and equipment
- Adhere to all sanitation and food production codes

Job Duties:

- Operate an industrial dishwasher,



washing dishes and glassware by hand when necessary
- Unload dishes, silverware, and glassware promptly and store them in the appropriate places
- Carry out basic cleaning tasks around the premises
- Assist chefs and waitstaff as required, especially during peak hours
- Escalate major issues when necessary (e.g. safety risks, equipment failure)
- Other duties as requested

Job Types: Full-time, Part-time

Pay: From $19.00 per hour

Experience:

- Teppanyaki: 2 years (required)

Work Location: In person

Expected start date: 2026-08-01

📌 Teppanyaki Chef (Canada)
🏢 OMO Teppan & Kitchen
📍 Canada