Job Overview

We're seeking someone who is passionate about food, works well under pressure, and takes pride in producing high-quality dishes in a fast-paced restaurant workplace.

Responsibilities
Prepare and cook menu items according to recipes and presentation standards
Set up and stock stations before service
Maintain a clean, organized, and sanitary workstation
Ensure food quality, consistency, and timely preparation
Follow food safety and sanitation procedures at all times
Assist with inventory, food prep, and kitchen cleaning duties
Communicate effectively with the kitchen and front-of-house team
Help maintain a positive and efficient work environment

Requirements
Minimum 2 years of line cook experience
Experience working in a high-volume restaurant
Strong knowledge of food safety and kitchen sanitation




Ability to multitask and stay organized during busy service
Reliable, punctual, and able to work as part of a team
Ability to work evenings, weekends, and holidays
Food Safe Level 1 certification is an asset

What We Offer
Competitive hourly wage (based on experience)
Staff meals and employee discounts
Flexible scheduling
A supportive and professional team workplace
Opportunities for growth and advancement

If you're hardworking, reliable, and passionate about creating excellent food, we'd love to hear from you.

Apply today with your resume and tell us about your kitchen experience.

Pay: $18.25-$24.00 per hour

Work Location: In person

📌 Experienced Line Cook New Westminster
🏢 Quayside Tiki Bar
📍 New Westminster