Ribeye is an open-air butcher shop serving primarily Alberta raised meats and gourmet-to-go-meals. As an owner-operated business we invest our time and energy into our shops, engage with our team members, and love to connect with our customers. We are looking to hire and train enthusiastic and knowledgeable team members to curate the highest quality products and engage with our customers.

As a Butcher you will be responsible for many different aspects of what makes Ribeye an exceptional butcher shop.

Responsibilities:
Butcher part and sometimes whole animal into thoughtfully merchandised cuts and display attractively
Sausage making and grinding meats
Marinate, display, and rotate stock in an productive manner
Fulfill orders by phone, online or in person
Ensure all customers are receiving that ‘wow’ experience
Work to the Ribeye Shop Core Values

What do you need?
A passion for the craft of butchery, naturally raised meats,



and animal welfare
Strong ability to communicate effectively
Ambition and drive to create the best experience for your team and customers
A drive to find solutions rather than point out problems
Availability for shifts between 8:00 AM and 7:30 PM.
Open Weekend Availability

These are some of the great perks of joining our team!
Flexible Hours
Advancement Prospects
Benefit packages
Performance based bonuses
Staff Discount
Lifelong Friendships

We can not wait to hear from you!
Ribeye is proud to be an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We encourage individuals from all backgrounds to apply and join our team.

📌 Butcher Edmonton
🏢 Ribeye Windermere
📍 Edmonton