Our goal at Trolley 5 Brewpub is to continue to bring the community together through outstanding food, beer, and friendship. We are dedicated to our craft and we can’t wait to share it.

Job Description

We are looking for a skilled line cook / prep to join our kitchen team. Line cook and Prep cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.

Responsibilities
Set up and stocking stations with all necessary supplies
Prepare / prep food for service
Cook menu items in cooperation with the rest of the kitchen staff
Answer, report and follow executive or sous chef’s instructions
Clean up station and take care of leftover food
Stock inventory appropriately
Ensure that food comes out simultaneously, in high quality and in a timely fashion




Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers

Requirements
Line Cook / Prep experience necessary
Understanding of various cooking methods, ingredients, equipment and procedures
Accuracy and speed in executing assigned tasks
Familiar with the industry’s best practices

Job Type: Full-time * Part-time

How To Apply:

Submit your Cover Letter & Resume.

While we appreciate all applications received, only those candidates selected for an interview will be contacted. Cheers!

Work remotely
No

Job Types: Full time, Part-time, Fixed term contract, Casual, Seasonal

Pay: $17.00-$19.00 per hour

Benefits:
Discounted or free food

Experience:
cooking: 1 year (preferred)

Work Location: In person

📌 Line Cook/prep Cook Calgary (Canada)
🏢 Trolley 5 Brewpub
📍 Canada