Support culinary education as an Instructional Assistant II, providing hands-on learning and feedback in lab settings. This role requires direct engagement with students to aid in their academic success.
As part of the instructional team, you will independently deliver technical lessons and supervise student activities. Evaluating student performance through assessments and grading ensures learning outcomes are met. This casual position allows aspiring chefs to thrive in a supportive workplace.
Key Responsibilities:
• Independently provide technical lessons in the lab
• Assess and evaluate student abilities using tools
• Supervise and support students during labs
• Provide tutorials and remedial services
• Manage and distribute essential learning materials
Requirements:
• Must hold a Diploma in Culinary Arts
• Journeyperson or Red Seal certification required
• Acceptable combinations of education and experience
• Foreign credentials need evaluation by recognized agencies
Contribute to the growth of future culinary specialists by engaging actively in their learning processes.
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📌 Instructional Support In Culinary Education Edmonton
🏢 Northern Alberta Institute of Technology
📍 Edmonton