Take charge as a Restaurant General Manager for SSP Canada, located at Toronto Pearson International Airport. Experience a dynamic work setting while leading a high-volume, full-service restaurant.
The ideal candidate will bring substantial experience with at least four years in a full-service restaurant management role. Responsibilities span managing operations, ensuring food safety, controlling costs, and fostering a capable team of Food Travel Experts. This is a unique opportunity to influence both the team and customer experience in an airport setting.
Key Responsibilities:
• Supervise and evaluate front and back of house operations
• Maintain high standards for food quality and safety
• Optimize food and labor costs for profitability
• Train and develop team members effectively
• Ensure compliance with health and sanitation standards
Requirements:
• At least 4 years of relevant management experience
• High School Diploma or equivalent essential
• Familiarity with MS Office and POS systems
• Solid communication and conflict resolution skills
• Ability to comply with Transport Canada security clearance
Drive operational success and robust team performance at SSP Canada in Toronto Airport's engaging atmosphere.
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📌 Airport Restaurant General Manager Role Ontario (Canada)
🏢 SSP Deutschland
📍 Canada
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