Volunteer Experience · Work Experience · Work & Career

Ottawa,ONK1V 7T5
Work locationOn site
Salary37.00hourly/32 to 40 hours per week
Terms of employmentPermanent employmentFull time
Evening, Morning, Night, Day, Weekend
Starts as soon as possible
Benefits:Other benefits
vacancies1 vacancy

About Royal Indian Cuisine

Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years

On site
Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food




Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize buffets and banquets
Manage kitchen operations
Experience and specialization
Cuisine specialties
East Indian
Additional information
Work conditions and physical capabilities
Attention to detail
Rapid-paced setting
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Dependability
Flexibility
Initiative
Organized
Reliability
Team player
Time management
Advantages
Other benefits
Free parking available
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📌 Ethnic Food Cook Ottawa (Canada)
🏢 Royal Indian Cuisine
📍 Canada