Join S&R; Group as a Lead Line Cook Supervisor in our Seniors Living community. You'll ensure high standards in food production while creating comforting meals for our Residents every day.
In this full-time role, you'll oversee kitchen operations and coordinate with line cooks to guarantee quality and consistency in meal preparation. Your leadership will be crucial in creating a supportive setting, as you monitor kitchen supplies and ensure meals meet our service timelines. You will enjoy adaptable schedule, allowing for a healthy work-life balance while serving a community that appreciates your efforts.
Key Responsibilities:
• Oversee food production and maintain safety standards
• Support and direct line cooks in meal preparation




• Monitor supplies to ensure kitchen is fully stocked
• Prepare meals following standardized recipes
• Create a home-like dining experience for Residents
Requirements:
• Certification in Food Safety Awareness
• Red Seal Chef designation
• Vulnerable Sector Screening check
• Previous cooking experience in healthcare or catering
• Experience in a resort or hotel setting
Make a lasting impact as a lead cook and support our Residents through nourishing meal experiences.
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📌 Lead Line Cook Supervisor At S&r Group Sarnia
🏢 Steeves and Rozema Group
📍 Sarnia