Lead food service management at Halton Healthcare with this temporary part time position. Supervise Patient Food Services and enhance customer service culture across multi-site operations.
As a Temporary Food Services Supervisor, you'll collaborate with the Clinical Nutrition and Food Services Management Team. This role demands a robust background in food service, focusing on overseeing daily operations, staff supervision, and maintaining compliance with health regulations. You will play a crucial role in training staff while ensuring exemplary service and sanitation standards are upheld.
Key Responsibilities:
• Supervise daily operations of Patient Food Services
• Ensure compliance with HACCP and health standards
• Provide training and development for the staff
• Manage labor relations and compliance with agreements
• Oversee sanitation and meal service to patients
Requirements:
• Food Service Supervisor diploma completion required
• Minimum of 3 years' experience in food service supervision
• Effective communication skills, written and verbal
• Willingness to complete Advanced Food Safety Certification
• Knowledge of Microsoft Office Suite required
Drive operational excellence in food services at Halton Healthcare while fostering teamwork and quality care.
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