Take charge at Dragonboat Restaurant as a Restaurant Manager in Regina, Saskatchewan. Oversee operations, manage budgets, and ensure customer satisfaction in a vibrant setting.
Dragonboat Restaurant seeks a dedicated Restaurant Manager to lead daily activities. With responsibilities including budget analysis, staff recruitment, and performance management, this full time role requires hands-on experience in Cantonese and Vietnamese cuisines. You will be responsible for setting work schedules, enforcing health regulations, and maintaining supplier relationships.
Key Responsibilities:
• Analyze budget and boost restaurant profits
• Develop food and supply cost estimates
• Organize daily restaurant operations efficiently
• Recruit and supervise restaurant staff
• Address customer concerns and ensure satisfaction
Requirements:
• Secondary school graduation certificate or equivalent
• 1 to 2 years of experience in restaurant management
• Proficiency in English for effective communication
• Knowledge of health and safety regulations
• Familiarity with liquor legislation and regulations
Utilize your management expertise and customer service skills to enhance the dining experience at Dragonboat Restaurant.
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📌 Restaurant Manager At Dragonboat Regina
🏢 Dragonboat Restaurant
📍 Regina
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