Join Sodexo as a General Manager for Food Services and make a significant impact at a corrections facility in Lethbridge, Alberta. This full time position focuses on operational excellence and team development.
We are looking for a General Manager to lead the Food Services team at our upcoming client site opening in September 2026. In this critical role, you'll be responsible for daily operations, financial oversight, and compliance with food safety standards. Solid experience in a unionized workplace will be an added advantage.
Key Responsibilities:
• Direct food production, including menu development and inventory management
• Mentor kitchen staff and evaluate their productivity
• Manage labor and food costs effectively




• Ensure high-quality standards and introduce improvements
• Coordinate catering functions and marketing the food program
Requirements:
• Red Seal Certification is essential
• 5 - 7 years of experience in a Chef leadership role
• Familiarity with diverse cuisines is beneficial
• Proven ability to work under pressure
• Valid Food Handlers Certificate required
Bring your culinary management skills and passion for food service to Sodexo in Lethbridge.
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📌 General Manager Food Services Role Lethbridge (Canada)
🏢 Sodexo Canada
📍 Canada