Join Canoe North Adventures as a Remote Camp Cook for the 2026 season in Norman Wells, NT, offering hospitality and culinary experiences for guests. This full time position focuses on meal preparation and guest engagement in our open-kitchen setting.
This temporary role spans from August 17 to September 30, 2026, where you'll manage kitchen activities while providing a welcoming atmosphere. Key aspects include preparing appetizing salads, thawing meals, and ensuring kitchen sanitation. Your planning and presentation skills will help create memorable dining experiences for our guests.
Key Responsibilities:
• Prepare fresh salads and appetizer plates daily
• Schedule and manage pre-made meal components
• Thaw meals and oversee kitchen sanitation
• Serve family-style meals for groups of up to 22
• Greet guests warmly during meal service
Requirements:
• Food Protected Certification
• Capability to lift up to 30 lbs
• Valid government-issued ID
• Comfort in guest-facing environments
• Ability to stand for long hours
Leverage your cooking and hospitality skills to create a welcoming experience at Canoe North in 2026.
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📌 Remote Camp Cook At Canoe North Norman Wells (Canada)
🏢 Northern Collaborative
📍 Canada