Elevate your culinary skills as a Line Cook at Rodd Charlottetown Hotel, where elegance and Maritime hospitality meet. Join a team focused on quality, teamwork, and exceptional guest experiences.
Rodd Charlottetown Hotel is looking for Line Cooks with restaurant or hotel experience. This role requires proficiency in fundamental cooking techniques, the ability to independently manage a kitchen station, and a solid customer service mindset. You'll ensure adherence to health and safety standards while creating memorable dining experiences.
Key Responsibilities:
• Prep and cook items according to the menu
• Maintain cleanliness and sanitation of your work area
• Assist with culinary audits and temperature checks
• Follow policies for health and food safety
• Support other Rodd properties as needed
Requirements:
• 2 years of line cook experience preferred
• Ability to work evenings, weekends, and holidays
• Solid culinary skills and kitchen operations knowledge
• Desire to exceed guest expectations
• Ability to stand for extended periods
Bring your culinary passion to Rodd Charlottetown and create exceptional dining experiences.
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📌 Culinary Line Cook At Rodd Charlottetown
🏢 Rodd Hotels & Resorts
📍 Charlottetown