Drive exceptional service as the Food & Beverage Lead at Sasquatch Mountain Resort this winter season. Create remarkable experiences for guests in a breathtaking mountain setting.
This full time position based in Agassiz involves overseeing dining operations and ensuring optimum guest satisfaction. Collaborating closely with the Operations Manager, you'll support, train, and motivate the Food & Beverage team while maintaining high service standards. The experience gained here is invaluable for anyone looking to build a career within the resort industry.
Key Responsibilities:
• Monitor guest satisfaction during busy dining periods
• Support staff training and development for top performance
• Address guest feedback to ensure a positive experience
• Conduct direct service tasks,
including bartending and serving
• Collaborate on event planning with third-party vendors
Requirements:
• Relevant experience in Food & Beverage operations
• Leadership skills and effective communication required
• Certifications in Serving It Right and Food Safe Level 1
• Ability to thrive in high-pressure environments
• Adaptable availability for weekends and holidays
Embrace this prospect at Sasquatch Mountain Resort to showcase your leadership skills while enjoying the vibrant community and ambiance of winter sports.
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