Join JOEY Restaurants as a Service Leader and drive operational success while developing talent! This leadership position focuses on managing a multi-million-dollar restaurant.

Your responsibilities will include leading a energetic team of 50–100 people, focusing on talent recruitment, coaching, and maintaining exceptional service standards. With 1-3+ years in a leadership role, you’ll play a critical part in executing strategic goals and enhancing the guest experience across the board.

Key Responsibilities:
• Lead and inspire a dedicated service team
• Manage recruitment and retention of excellent staff
• Handle budgeting and forecasting tasks
• Implement quarterly strategic initiatives
• Ensure high-quality guest experiences and product integrity

Requirements:
• 1-3+ years of leadership experience in hospitality
• Adept at coaching and developing teams
• High attention to detail and integrity
• Enthusiasm for supporting new location openings
• Experience with budget management

Bring your passion for excellence and leadership skills to JOEY Restaurants today!
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📌 JOEY Restaurants Service Leadership Role (Alberta)
🏢 JOEY Restaurant Group
📍 Alberta