Elevate food service standards as an Onsite Food Service Supervisor in our catering firm. Oversee staff training and ensure quality service delivery at our physical location.
We are seeking an experienced supervisor with a background in food services for this onsite role. Responsibilities include establishing work schedules, training staff in sanitation protocols, and maintaining food quality. You will handle customer feedback and create reports to ensure smooth operations.
Key Responsibilities:
• Create work schedules for effective staff management
• Train employees on sanitation and job duties
• Requisition kitchen supplies and food products
• Monitor food quality and address customer complaints
• Maintain accurate records across various operational areas
Requirements:
• 1-2 years of supervisory experience in food services
• Secondary school graduation certificate required
• Knowledge of culinary genres for quality assurance
• Ability to thrive in a fast-paced work setting
• Experience supervising diverse responsibilities
Achieve high standards in food service as an Onsite Food Service Supervisor at our catering firm.
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📌 Onsite Food Service Supervisor Role (Whistler)
🏢 Whistler Cooks
📍 Whistler
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