Join Aramark as a Food Prep Worker to prepare and portion food items according to strict standards. Elevate your culinary skills while maintaining a secure, sanitary environment.
This position entails preparing meals using Aramark's recipes and following sanitation and safety protocols. Candidates should have knowledge of food prep best practices and demonstrate basic math and communication skills. You will ensure food quality through proper handling and freshness management.
Key Responsibilities:
• Prepare food items per Aramark recipes
• Follow proper food handling and safety procedures
• Manage food rotation for quality assurance
• Maintain cleanliness in work areas and refrigerators
• Complete all training and meet sanitation standards
Requirements:
• One-year experience in food service preferred
• Knowledge of knife handling and temperature control
• Ability to read and write for communication
• Basic math skills for food prep tasks
• Physical ability to lift and stand for extended periods
Bring your food handling expertise, attention to detail, and safety commitment to Aramark’s dedicated team.
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