Join our vibrant bakery as an Experienced Pastry Chef. This role combines creativity and leadership with an emphasis on making delicious bakery goods and desserts.
We are seeking a Pastry Chef with 2-3 years of experience focused on kitchen operations and recipe innovation. Your role will involve training kitchen staff, maintaining inventory, and ensuring compliance with food safety standards. We foster a supportive work environment that emphasizes mentorship and professional growth.
Key Responsibilities:
• Prepare and cook specialty baked goods daily
• Lead staff in cooking and presentation techniques
• Create and test current recipes consistently
• Manage inventory and food cost records effectively
• Ensure adherence to food safety regulations
Requirements:
• 2-3 years of pastry chef experience in a bakery setting
• Must hold a Food Safety Certificate
• Strong educational background in culinary arts preferred
• Ability to work in a fast-paced, hot environment
• Excellent organization and communication skills
Embrace your passion for pastry and join our bakery team today!
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📌 Experienced Bakery Pastry Chef (Brampton)
🏢 Grey Matlock Bakery
📍 Brampton