Elevate your career as an Evening Assistant Manager in a dynamic restaurant environment. This role focuses on daily operations, customer service, and supervisory tasks while working under pressure.
We're seeking an experienced Restaurant Assistant Manager to oversee a team of 5-10 staff members. You will enforce liquor regulations, address customer complaints, and ensure high-quality service. The role demands organizational skills and adaptability in a physically demanding atmosphere that includes tight deadlines and attention to detail.
Key Responsibilities:
• Enforce liquor legislation and regulations for compliance
• Address customer complaints and concerns swiftly
• Provide exceptional customer service in all interactions
• Plan, control,



and evaluate daily restaurant operations
• Supervise and train staff effectively
Requirements:
• Completion of college or CEGEP program (1-2 years)
• Experience in a supervisory role in the restaurant industry
• Strong organizational and multitasking skills
• Ability to work under pressure during peak hours
• Adaptable availability, including evenings and weekends
Utilize your management skills and enhance the dining experience as a Restaurant Assistant Manager.
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📌 Evening Restaurant Assistant Manager Role (Port Hawkesbury)
🏢 Dairy Queen
📍 Port Hawkesbury