Elevate your managerial skills at a vibrant restaurant as an Assistant Manager. Focus on budgets, staff supervision, and enhancing daily operations in a variety of locations.
We are seeking an Assistant Manager with 1-2 years of experience to help lead our restaurant operations. This role requires a strong understanding of budgeting, staff performance monitoring, and the ability to analyze daily operations. You will oversee inventory management, recruit staff, and design work schedules to ensure smooth restaurant functioning.
Key Responsibilities:
• Analyze budgets to boost restaurant profits
• Develop cost-effective food and operation budgets
• Monitor staff performance and oversee daily tasks
• Recruit and train staff effectively
• Conduct performance reviews and maintain inventory
Requirements:
• Secondary school graduation certificate required
• 1-2 years of restaurant management experience
• Proficient in MS Office, Excel, and Access
• Strong communication and organizational skills
• Ability to multitask in a physically demanding workplace
Bring your leadership skills and operational insight to our restaurant team today.
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📌 Assistant Manager for Restaurant Operations (Niagara Falls)
🏢 Tim Hortons Quebec
📍 Niagara Falls