Join Swiss Chalet as a Manager of Dining Experience in Saint John, NB. Focus on delivering a perfect guest experience while guiding a dedicated team in restaurant operations.
In this vital management role, you will lead day-to-day operations while fostering hospitality excellence among your team. We seek a candidate with a Front of House Management background who can inspire staff and promote a service-focused setting. Your leadership will ensure standards align with company objectives and guest satisfaction.
Key Responsibilities:
• Manage daily operations of the dining room
• Create a perfect experience for every guest
• Coach and develop associates continuously
• Support company standards and guidelines
• Promote a culture of hospitality and connection
Requirements:
• Experience in Front of House Management
• Proven ability to lead efficiently in a restaurant
• Strong passion for guest service and hospitality
• Inspirational and focused leadership style
• Available for flexible shifts including weekends
Lead Swiss Chalet’s commitment to outstanding dining and guest satisfaction in Saint John.
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📌 Manager of Dining Experience in Saint John
🏢 Swiss Chalet
📍 Saint John