Join Verve Senior Living as a Certified Cook I and create delectable dishes for seniors. Your expertise in meal preparation will significantly impact their lives.
As a Certified Cook I at Verve, you’ll leverage your two years of large volume cooking experience to serve nutritious meals. Certification in food preparation and solid knife skills are essential. This role requires effective communication and teamwork, ensuring high standards in food safety and quality are met while training staff involved in meal service.
Key Responsibilities:
• Prepare food while adhering to safety regulations
• Assist in training team members in cooking techniques
• Ensure kitchen cleanliness and proper inventory control
• Execute accurate food temperature documentation
• Keep Dining Services Manager informed on staff performance
Requirements:
• Grade 12 diploma or equivalent
• Minimum 2 years working in large volume food prep
• Must possess a valid food handler’s certificate
• Dependable and responsible team player
• Must work well under pressure in a busy kitchen
Leverage your culinary skills at Verve Senior Living to delight residents with exceptional meals daily.
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📌 Culinary Specialist at Verve Senior Living (Toronto)
🏢 Verve Senior Living
📍 Toronto