Overview
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
or equivalent experience
Tasks
Determine the size of food portions and costs
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize buffets and banquets
Manage kitchen operations
Respond to complaints of guests
Inspect sites or facilities to ensure safety and cleanliness standards
Organize and maintain inventory
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Handling heavy loads




Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Screening questions
Are you available for shift or on-call work?
Are you available to start on the date listed in the job posting?
Are you currently a student?
Do you have experience working in this field?
Do you meet the language requirements listed in the job posting for the position (English or French)?
Employment terms options
Evening
Employment terms options
Flexible schedule
Night
Weekend
Financial perks
Gratuities
Pension plan
Other benefits
Free parking available
Other perks
Work Term: Permanent
Work Language: English
Hours: 8 to 12 hours per month

📌 Pizza Pizza Whitby
🏢 CareerBeacon
📍 Whitby