Become a leader in food safety as a QA Director. Spearhead the strategy and development of quality systems while ensuring compliance in a rapid-paced food manufacturing workplace.

In this pivotal role, you'll define and execute the strategy for ensuring top-notch food safety and quality standards. With a focus on continuous improvement, your expertise in SQF, HACCP, and FSMA will guide the organization through operational growth. Partner with cross-functional teams to drive accountability and uphold exceptional quality across all products and processes.

Key Responsibilities
Lead and develop the Food Safety & Quality Assurance team
Set strategic direction for quality across manufacturing operations
Oversee implementation of food safety systems like SQF and HACCP




Support recent product development with quality and safety integration
Manage supplier and vendor compliance and performance

Requirements
Bachelor’s degree in Food Science or related field
Minimum 7 years in food manufacturing experience
Expertise in SQF, HACCP, and FSMA regulations
Proven track record in leading quality improvement initiatives
Willingness to travel between facilities as required

Drive exceptional food safety and quality standards through innovative strategies and leadership.

📌 Lead Food Safety And Quality Assurance As Director Richmond
🏢 Victoria Newitt Recruitment
📍 Richmond