Responsibilities
Open or close the café: set up your workstation, dial in espresso grind, and ensure the space is clean and ready for service
Prepare house-made syrups and monitor ingredient stock levels
Prepare espresso drinks, matcha beverages, and other specialty drinks consistently and efficiently
Take customer orders, process transactions through the POS system, and handle payments accurately
Serve baked goods while maintaining a welcoming and professional atmosphere
Learn product details and ingredients to confidently assist customers with questions
Assist with small operational tasks (e.g., stamping bags and cups, refilling display case)
Greet customers warmly and provide excellent service throughout their visit
Maintain cleanliness of the front-of-house area, including tables, counters, and service stations
Communicate with kitchen staff to ensure timely preparation and delivery of orders
Address customer questions and resolve issues promptly to support a positive guest experience




Use downtime productively by restocking, organizing, and supporting the team as needed

Qualifications
Previous barista experience required; latte art skills preferred
Food Handler certificate required
Solid time management skills and ability to multitask
Solid understanding of coffee preparation and espresso workflow
Knowledge of food handling practices and food safety regulations
Excellent communication skills and friendly, professional demeanor
Comfortable working in a small, collaborative team workplace
Ability to manage time independently and stay proactive during slower periods
Advanced English language skills required

Job Type: Part time

Pay: $17.60 per hour

Perks
Casual dress
Store discount

Application question(s)
What is your barista experience?

Work Location: In person

📌 Barista/customer Service Assistant Toronto
🏢 Bluet Bakery
📍 Toronto