The Corner Pub is a newly opened family-owned Czech pub in the heart of Downtown Canmore, bringing authentic Central European flavours to the Rockies. Our kitchen focuses on traditional Czech and Slovak-inspired cuisine, honest cooking, and a warm pub atmosphere where food and hospitality come together.

We are currently building our kitchen team and looking for passionate, experienced cooks/chefs for two full-time positions:
Morning Chef – focused on our upcoming brunch menu (7:00 AM – 3:00 PM)
Evening Chef – focused on our all-day and evening menu (2:00 PM – 10:00 PM)
Full time | Immediate Start Available
Wage: $22–$26/hour depending on experience and availability

We are looking for people who love food, work hard, and are not afraid to show us who they are and what they can bring to the kitchen.

What We’re Looking For
Previous kitchen experience required
Passion for cooking and quality ingredients
Ability to work independently and as part of a team
Comfortable in a fast-paced kitchen environment
Strong organizational and time management skills
Creativity, initiative, and attention to detail
Experience with Central European cuisine is a strong asset, but not required

We value authenticity, personality, and people who take pride in their work.





Responsibilities
Prepare and execute dishes with consistency and care
Support daily kitchen operations and prep
Maintain cleanliness and food safety standards
Contribute ideas and creativity to menu development
Work closely with the team to create a positive kitchen environment

What We Offer:
Full time hours
Competitive wage based on experience and availability ($22–$26/hour)
Opportunity to grow with a newly opened concept
Creative input and room to showcase your skills
Supportive and team-focused workplace
Staff meals

Key Information:
Immediate start available
Preference will be given to candidates already in Canada with valid work authorization
Stable accommodation in the Canmore area preferred
We are ideally looking for team members available through the summer season or longer-term

If you’re passionate about food, enjoy working with authentic flavours, and want to be part of a growing team — we’d love to hear from you. Please send your resume along with a short introduction about yourself and your experience.

Benefits
Adaptable schedule

Work Location: In person Pay: $22.00-$26.00 per hour

Work Location: In person

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